All lunch menu items £9.50
Our lunch menu is available Monday to Friday from 12 until 4pm
Porters Fish Pie
9.50
$48
Salmon, prawn & smoked haddock with a cheddar mash topping and buttered greens.
Roasted red pepper and tomato soup
9.50
$48
with sourdough vegan cheese toastie (vg) or sussex charmer
Avocado and poached egg on toasted sourdough
9.50
$48
Topped with Aleppo chilli flakes, lime and coriander.
Goats Cheese arancini (ve)
9.50
$48
celeriac slaw and skin on fries
Minute steak
9.50
$48
frites, garlic butter and salad
Cajun Chicken burger
9.50
$48
Served in a brioche bun with skin on fries and slaw
Wild mushroom pappardelle (ve)
9.50
$48
with garlic sourdough
Sides and nibbles
Mixed olives, Bread, Oil and vinegar (VE)
4.95
Pigs in blankets with cranberry sauce
7.95
Halloumi Fries
7.25
Cheese topped garlic sourdough
4.95
Garlic toasted sourdough
3.25
Truffle and parmesan fries
5.25
Rosemary & sea salt fries
4.95
Peppercorn sauce
2.95
(VE)= Vegetarian (VG)= Vegan (GF)= Gluten Free (N)= Contains nuts
Please always inform your server of any allergies or intolerance before placing your order. Not all ingredients are listed on the menu and we cannot guarantee the total absence of allergens. Detailed information on the fourteen legal allergens is available on request, however we are unable to provide information on other allergens.
